Macleod Ale’s brew master Andy Black has a style all his own. On the two occasions I’ve met him, his signature style of work-overalls and well-groomed mutton chops has stood out in rooms usually filled with baseball caps and blue jeans… and less well groomed facial hair. I wouldn’t call his style bold, because it comes off as much more authentic than that. Which fits in with Black, and MacLeod Ale’s whole deal, which is to say an old-world style and mentality that’s subtle in some ways yet surprisingly fresh in others. Along with owner’s Alastair and Jennifer Boase, the MacLeod Ale brewery in Van Nuys is offering British inspired ales that are, across the board, low ABV, on cask, and served at a warmer temperature than you might be used to. It’s perhaps the only place I know of in Los Angeles, if not California or beyond, doing these British ales so by the book.